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(T) CATILLACA culinary pear that is picked in October for using from February to April. Large fruits with a hard flesh that cooks to perfection. Very heavy cropping, with, sturdy, vigorous growth. Beautiful in flower and very hardy. A triploid variety, so needs two other varieties for pollination. Ideal pollinators are: Beth, Clapps Favourite, Gorham,…
Supplied as: Approx 120-150cm 18 months old. Bare root Autumn-Spring, pot grown during Summer
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
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Growing characteristics | Reliable |
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Other characteristics | For the North |
Texture | Crisp texture |