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Westcountry variety first known in Cornwall in 1813. It has endured because of it’s enticing flavour which is intensely imbued with notes of cinnamon, spice and pear-drops. Harvest in October, for use until Christmas, sometimes later. The fruits have a handsome bright red flush and slight russet patches in a similar style to Cox’s. Pollinates…
Supplied as: Approx 120-150cm 18 months old. Bare root Autumn-Spring, pot grown during Summer
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